Junior Sous Chef / Kitchen Manager – Roodepoort

  • Full Time
  • Roodepoort
  • Salary: R 10000 - 12000

Website Restaurant Staff

Junior Sous Chef / Kitchen Manager position available with upmarket Restaurant in Roodepoort. Looking for individuals with 3+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all round cooking skills and have the ability to run a pass. Main duties will include stock control and kitchen administration. Strong knowledge of food hygiene and food costing essential. Must be able to manage a kitchen brigade. Only experienced candidates with strong food quality control skills need to apply. Must be hard working and able to work under pressure. Formal qualification would be beneficial. Own car required. Salary R 10000 – 12000 K CTC Contact 0848459057 crs@polka.co.za Quote Reference RA20 when applying.

Before applying for this position you need to submit your online resume. Click the button below to continue.

Related Jobs
  • Restaurant Staff
    Full Time
    Kempton Park

    Family franchise Restaurant in Kempton Park has a Chef / Restaurant Management position available. Looking for individuals with 4+ years relevant chef experience. Experience in an a la carte Restaurant environment preferred. Must be able to assist in
  • Restaurant Staff
    Full Time
    Bedfordview

    Restaurant Manager required for trendy Restaurant in Bedfordview. Will consider candidates with 4+ years Restaurant management experience. Looking for a candidate with good customer relations and staff management skills. Must have front of house and
  • Restaurant Staff
    Full Time
    Roodepoort

    Junior Sous Chef / Kitchen Manager position available with upmarket Restaurant in Roodepoort. Looking for individuals with 3+ years relevant chef and kitchen management experience. Experience in al a carte food delivery essential. Must have good all